Yesterday was St. Patrick's Day. I made corned beef, cabbage, potatoes and carrots. I also made an Irish Soda Bread from Mark Bittman's How To Cook Everything Cookbook.
It came out really well. It was delicious and wonderful. Sophia ate 3 slices right away! Frank even had one.
Today I have some leftovers from last night so I will be making this Corned Beef Hash recipe.. http://simplyrecipes.com/recipes/corned_beef_hash/
Check it out!