Thursday, September 6, 2012

What's for lunch?

I pack lunch for my daughter everyday.  Since she is in middle school, I now have rules to follow on what NOT to pack.  No eggs, tuna, seafood, tomatoes....things may smell or give bad breath, which is understandable!
What can I make for her????
Meatballs, yes!!  Last week I made meatballs for dinner and saved a few that had not been cooked in sauce. SO I came up with this quick recipe for lunch meatballs.

Today she had meatballs, fresh strawberries, celery sticks with cream cheese and water in her lunch bag.


1/2 pound Hamburger
1 Egg
1/4 cup Almond Flour
1/2 t Penzeys Tuscan Sunset Seasoning
1/4 t Garlic Salt
1/4 t Penzeys Granulated Onion
Fresh Ground Pepper
1/4 c Water

Mix everything together.  Make into balls.  I got 15 good sized meatballs.
Saute in your favorite oil.  Cool. Pack into containers.

I put 5 in bags and tossed them in the freezer.  They will thaw out by lunchtime.

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