I bought a huge bags of oranges the other week and they didn't get eaten. OK< what am I going to do with them so they don't go to waste. Then I thought of a post that Julie did. She used lemons.
http://dinnerwithjulie.com/2010/01/23/sweet-preserved-roasted-lemons/ I did the same thing that she did. Don't use too much sugar because it burnt on to my baking sheet. This is what I ended up with.
I put some in a jar and have some left for my biscotti recipe that I plan to try.
Looking pretty good. Hope the biscotti turns out.
Yesterday I had a horrible cooking day. I made a pecan pie and it didn't work. I messed up something. Then I made baked pasta. I must have over cooked the pasta and it was ruined. But that was yesterday.
Today's a new day and onto new things!!
No comments:
Post a Comment